Dining

By: Sahiba Dhawan Indian street food, traditional dishes and Italian cuisine all under one roof! Yes you heard it right. LCF by Le Chaat Factory brings to you chatpata concoction of  street food, sharing space with the Italian and other traditional desi tribes of nom, nom, crunch! The LCF cafe …

By Manupriya Verma Wondering what we are talking about here? Yes you guessed it right! It’s time to give another chance to your classic whiskey, here’s one grand gift to those whiskey aficionados, Jack Daniel’s Tennessee Fire is finely crafted, red-hot cinnamon spirit, giving your whiskey an entirely different character; …

By: Manupriya Verma   Tired running around in circles when in CP? Well you won’t be now, here we introduce you to yet another charmer – The Imperial Spice. Or we could say finally you have found a place where you can settle both your colleagues and your family. The …

By: Ravleen Arora Serving the world class cuisine’s from Arunachal, Assam, Manipur, Meghalaya, Mizoram, Nagaland, Tripura and Sikkim is the “North East Flavors”, House of Exotic Herbs at the center of the capital. The cuisines from seven sister states at the “North East Flavors” is surely to delight your palate …

By: Sahiba Dhawan Off the Hook – By Desee Dakshin is currently celebrating Trail Mangalore Festival at their restaurant wherein they bring mouthwatering authentic Mangalorean cuisine to its patrons. The seafood fare is curated by promoter Kishan Alva and Director Dhanush Alva. Director Dhanush Alva has shared his views with …